Hospital Wastes A Third Less Food After This One Change

Hospitals are one of the most egregious culprits when it comes to wasting food, but UC San Francisco Medical Center made one change that cut the amount of food it wastes by 30%.

Source: Hospital Wastes A Third Less Food After This One Change

About the Author

Stephanie Figon, MS, RDN, LD

Founder of NutriScape.NET. As a dietitian since 1992, Steph Figon has had experiences in consulting, 15 years in clinical, and has operated a private practice nutrition counseling office for since 2011. Connect on Linkedin