The Ketogenic Diet: A Breakdown of this Popular Eating Plan 

Commonly called “keto,” the ketogenic diet refers to any diet therapy that creates the metabolic state of ketosis. It is defined as:

  • High in fat: typically 80 percent or more of total calories
  • Moderate in protein: 1 gram per kilogram of body weight
  • Low in carbohydrates: 40 to 60 grams per day from foods with a glycemic index under 50.

Source: The Ketogenic Diet: A Breakdown of this Popular Eating Plan – Food & Nutrition Magazine

About the Author

Stephanie Figon, MS, RDN, LD

Founder of NutriScape.NET. As a dietitian since 1992, Steph Figon has had experiences in consulting, 15 years in clinical, and has operated a private practice nutrition counseling office for since 2011. Connect on Linkedin