Parents, Schools Step Up Efforts To Combat Food-Allergy Bullying
Up to 32 percent of kids with food allergies have been taunted with foods that make them sick. Schools are moving beyond allergy awareness and "nut-free zones" to address this dangerous Read more on NPR
Kitchen Appliances: Risk of Cross-Contamination?
Could kitchen appliances in kitchens that aren't exclusively gluten free raise any red flags regarding gluten Visit GIG Website
Kids With Food Allergies Web Resources
With one in 13 children now having a food allergy, Kids With Food Allergies' services are needed more than ever. We are a vital lifeline to families raising children with food Visit KidsWithFoodAllergies.Org
Plant cross reactivity and its fallout for allergy sufferers
Sue KillianĀ is an environmental biologist with a very personal interest in allergy. She describes how so many of our plants are inter-related, not only with each other but with many of the Read more