- All
- Advocacy
- Affiliates
- Brain Health
- Clinical and Private Practice
- Food Sensitivity
- Foods and Culinary
- Genetics
- Inflammation
- Life Stages
- Medical Conditions
- Metabolism
- Newest Articles
- Nutrients
- Professional Resources
- Public Safety
- Women's Health
-
All
-
Advocacy
-
Affiliates
-
Brain Health
-
Clinical and Private Practice
-
Food Sensitivity
-
Foods and Culinary
-
Genetics
-
Inflammation
-
Life Stages
-
Medical Conditions
- All
- Aging
- Allergy
- Bone & Joint Health
- Cancer
- Diabetes
- Digestive Problems
- Eating Disorders
- Headache
- Heart Health
- Immune Nutrition
- Kidney Health
- Liver Disease
- Low Blood Sugar
- Microbiota
- Pain
- PCOS
- Surgery and Healing
- Weight Management
- Peanut Allergy
- Arthritis
- Cancer Prevention
- Cancer Treatment
- Gestational Diabetes
- Pre-Diabetes
- Type 1 Diabetes
- Type 2 Diabetes
- Constipation
- Crohns and Colitis
- Diarrhea
- Gluten Related GI Problems
- Irritable Bowel Syndrome-"IBS"
- Lactose Intolerance
- Malabsorption
- Vomiting
- Anorexia
- Binge Eating Disorder
- Bulimia
- Heart Disease
- High Blood Pressure
- Stroke
- Early Kidney Failure
- Kidney Failure
- Kidney Stones
- Bariatric Surgery
- Excess Weight
- Underweight
- Weight Loss Topics
- Celiac Disease
- Gluten Intolerance
-
Metabolism
-
Newest Articles
-
Nutrients
-
Professional Resources
-
Public Safety
-
Women's Health
mTG: How Food Glue Can Be As Harmful As Gluten For People With Celiac And Might Even Be Part of the Cause
For people living with celiac, "meat glue" or mTG is an unlabeled additive in food that may be as bad as gluten. And it may have a part to play in the alarming rise in autoimmune Read more
Hidden Culprit Unveiled: How Nickel Allergy Might Be Sabotaging Your Celiac Treatment
Has your celiac disease been unresponsive despite your dedicated efforts to stick to a gluten-free diet (GFD)? You’re far from alone in this predicament. It’s a confusing and Read more
Nickel Allergy: Unveiling the Hidden Danger in Everyday Items
Systemic Nickel Allergy Syndrome (SNAS) and Nickel Allergy might seem like obscure health concerns, for those affected, they aren’t trivial. These twin perils emerge when our bodies misidentify the common metal nickel as an enemy, setting off an array of serious symptoms that can disrupt everyday life. From skin rashes and swelling to digestive troubles... Read more Read more
Probiotic Use for Diarrhea
No doubt about it, probiotics are a big seller and research into the human microbiome suggests that the bacteria in our GI tract is having potentially profound effects on health and disease. Researchers have made progress recently in identifying the particular strains of probiotic that provide relief of diarrhea. What Are Probiotics Probiotics are live... Read more Read more
CVS (Cyclical Vomiting Syndrome) Support Group
Cyclic Vomiting Syndrome (CVS) is an uncommon, unexplained disorder that is characterized by recurrent, prolonged episodes of severe nausea, vomiting and prostration with no apparent Explore on Facebook
Could Eating Fermented Foods Improve Your Digestive Health?
This won’t save you from an otherwise poor diet, but it may help a complete Read more at U.S News
Celiac Disease 101 — Get the Facts!
Celiac disease is a hereditary autoimmune intestinal disorder that affects both children and adults. Overview of symptoms, diagnosis, and treatment. Source: Celiac Disease 101 — Get the Read more
Food Allergy Baking without Milk, Eggs, Soy, Wheat, Gluten and Nuts
Free webinar presented by Kids With Food Allergies Foundation with guest speaker Colette Martin, author of the cookbook, Learning to Bake Allergen-Free. Topics include replacements for milk, eggs, soy, wheat and gluten and recommendations on how to get the best results for baking. Source:Food Allergy Baking without Milk, Eggs, Soy, Wheat, Gluten and Read more
Lactose Intolerance: Common Misunderstandings
There is ongoing confusion between lactose intolerance (LI) and cow’s milk allergy (CMA) which may lead to misdiagnosis and inappropriate dietary management. The treatment of LI involves Read more
Food Psych #175: The Truth About Digestion and Gut Health with Marci Evans
Fellow anti-diet dietitian Marci Evans is back! We discuss the intersection of digestive disorders and eating disorders, the risks associated with elimination diets, the role of the gut microbiome in digestion and health, the importance of consistency in self-care and well-being, and so much more! Source: Food Psych #175: The Truth About Digestion and Gut... Read more Read more
Restaurant dishes labeled gluten-free often are not
For people with celiac disease, even tiny amounts of gluten in foods can cause trouble, and restaurants may be the hardest places to avoid the hidden protein, a U.S. study suggests. Source: Restaurant dishes labeled gluten-free often are Read more
What Can a Stool Test Diagnose?
If you’ve ever been on a medical odyssey to obtain a diagnosis for bothersome digestive symptoms, chances are someone along the way has ordered a stool analysis test for you. And for good reason: The simple act of pooping into a cup and dropping the sample off at a lab can yield a lot of... Read more Read more
Gluten-Free Magazine
Source: Celebrate Read more
Why GFCO Gluten-Free Certification Matters
You’ve seen the different gluten-free certification labels on your favorite products at the grocery store. Did you know that not all certification marks hold the same weight and some don’t stick to the highest of standards? Find out the difference in this quick, informative video Source: Why GFCO Gluten-Free Certification Read more
What is Malt & is it Gluten Free?
Malt is made from a grain that has been soaked, germinated (sprouted) then dried. It can be derived from various grains such as wheat, corn or rice; however, whole-grain barley is most Read more
The Best Way To Reduce IBS Symptoms Is By Changing Your Diet. Here’s How
An estimated 11 percent of the global population have IBS, making it the most common gut disorder in the world. And, according to some estimates, twice as many women suffer as men. Read more